Metzger's German Restaurant. A dining tradition since 1928. About Us Page

Käsespätzle (Cheese Spatzen)

Light noodle-like dumplings served warm over sauerkraut and smothered with onions and melted, aged Swiss cheese.

Metzger's Wurst Sampler

Sliced Mettwurst and Bratwurst served with warm dark pumpernickel bread and mustards.

Creamed Herring

Marinated herring fillets in a sour cream and onion sauce served with crackers.

Chicken Wings

Choose mild or spicy.

Boneless Chicken Wings

Choose mild or spicy.

Smoked Trout

Delicate fillets, smoked and served on a bed of lettuce with crackers.

Zwiebel Kuchen (Onion Pie)

A heaping serving of baked sweet onions with spices and eggs, cheddar cheese and a cracker crumb topping.

Jumbo Shrimp Cocktail

Served with cocktail sauce and fresh lemon.

Chicken Livers Appetizer

Slowly simmered in white wine and butter. Served with natural onion rings.

Jalapeno Poppers

Served with a side of creamy garlic dressing.

Sliced Grilled Mettwurst

Served with a side of mustard.

Mozzarella Cheese Sticks